How to leverage the sea food business

[Stardom22]

I live along the coast of Kenya. Here the fish is being eaten so much. So with that being said, l have realized that the business for dealing with the sea food to be very profitable here. So what are the best tips to keep in mind when running this kind of business?

 

[Xtynehappy]

The business seems to be very profitable and because there is the availability of the ready market it can thrive so much. Investing in the machinery for the preservation of the fish and the power consumption should be well looked at when launching the project.

 

[Starmix]

That's a good business. People eat fish but not at all has a gut to sell or fish in the sea. All you have to do is rent a small space in your public market. Seek first business permit and familiarize the fish sellers in the public market.

 

[Augusta]

Leverage by having the products at all times so that you don't disappoint your customers. Then don't make the products go bad or have any bad smells

 

[Suba]

The seafood business will be very promising, especially if you are ready to serve cooked seafood whether grilled, fried or with spicy sauce. In my city the seafood business is very busy, from street stalls to luxury restaurants.

 

[magnus2022]

If you want to engage in seafood business, the first step is to have preserving method you will use to keep the seafood in good condition. You must have very active freezer and have constant generator. Secondly, there is need to learn some marketing strategies from other people that are already in the business.

 

[Starmix]

If you want to engage in seafood business, the first step is to have preserving method you will use to keep the seafood in good condition. You must have very active freezer and have constant generator. Secondly, there is need to learn some marketing strategies from other people that are already in the business.

Yeah, that's right. It needs a huge capital when desire to do business selling fish in bulk. But he could sell direct to the market.

 

[Augusta]

You can sell it on the open market. I used to see some people make a lot of sales when they display them in the open market

 

[King Belieal]

Seafoods have been proven to be very healthy. And to that effect, it is a food item of choice for many people and has a high market demand despite the economic situation.

 

[eLdavis]

If you are good at cooking, you can startup a sea food restaurant, this can be very lucrative or you can supply fish to various stores and restaurants.

 

[Augusta]

Just have the different seasfoods that are needed in your environment. You would make sales when you provide what's needed

 

[kerryjoy]

Ensure you always have products in stock to avoid disappointing your customers. Additionally, prevent products from spoiling or developing unpleasant odors.

 

[freelancermaria]

Seafood sales are quite thriving here, despite the increasing prices of squids, shrimps, and other options. You can secure a space at the nearby wet market.

 

[Starmix]

The seafood business will be very promising, especially if you are ready to serve cooked seafood whether grilled, fried or with spicy sauce. In my city the seafood business is very busy, from street stalls to luxury restaurants.

Maybe you're doing it in your food center. I am so sure your busines is booming now. Do you open another branch?