In a few months time there were 3 kiosks in our street block that sells fried chicken. They sell at a price less than 1 dollar with free rice and softdrink. I tried it and it's really worth the price. It greatly affected our eatery business that's why we are planning of innovating and changing our menu.
It appears that this kind of business venture is very lucrative because I always see people queueing especially lunch time. It's also very manageable because there's only one recipe.
It appears that this kind of business venture is very lucrative because I always see people queueing especially lunch time. It's also very manageable because there's only one recipe.